WHAT’S SOUS-VIDE?
SOUS-VIDE COOKING
We take veggies and Canadian & USA certified meats, place them into BPA-FREE vacuum sealed bags and Sous-Vide cook them. Just enough to kill pathogens but retain natural nutrients while enriching the flavours of the whole foods.
Our bags hold one-pound Sous-Vide meals for easy storage in the freezer.
Buying in bulk? No problem. Although our product boasts many natural ingredients, we still maintain competitive shelf life for the convenience of our customers.
We’ve made our food very easy to defrost ahead of mealtime. Each meal is vacuum sealed and you can defrost a patty in water 15-20 minutes before mealtime. All of the natural ingredients make this process easy and convenient, no more need for long defrost times.
HEALTH BENEFITS
The wonders of sous-vide cooking.
The perfect meal to serve besides raw.
Our sous-vide meals were developed for the dogs who are not on a raw diet. We asked our selves one simple question; "How do we create a meal with the same benefits as raw, without having to serve raw?" The answer was simple, a home gently cooked meal, using a method which won't denature the nutrients in the meal.
Many popular high-end restaurants use this method to cook foods to perfection. This innovative cooking method has several health benefits for our dogs. When it comes to dog food, a major benefit is that the nutrients aren’t lost like traditional cooking methods. The food retains moisture and cooks perfectly. Lastly, ingredients marinate in the meat juices making this the tastiest meal your dog will grow to love.
BPA FREE BAGS-CFIA CERTIFIED
Nutrients & Fatty Acids Retained: Vacuum sealing the food ensure nutrients & fatty acids are retained, making sure your dog receives optimal nutrients.
COOKING METHOD
The food then cooks in our water bath, just enough to kill pathogens, retaining nutrients, marinating in meat juices, delivering an explosion of flavor dogs love.